- NON-STICK: copper-infused ceramic surface prevents sticking so your cakes release perfectly after cooling.
- OVEN-SAFE UP TO 500°F: stays safe up to temperatures up to 500°F to suit all your baking needs.
- INCLUDED: one (1) Red Copper 9.5” Square Baking Pan.
Botched bars and collapsing cakes are a thing of the past when you use Red Copper™ ceramic cookware. The revolutionary Red Copper™ Square Baking Pan is made with non-stick ceramic and infused with copper. Everything slides right out of the pan! Bars, cakes, and casseroles stick to regular baking pans, causing a huge mess. Dish up a delicious dessert when you use the Red Copper™ Square Baking Pan. It will be your new favorite cake pan! Infused with 100% pure copper, the baking pan won’t scratch. Try using this non stick pan to make gooey moussaka, then cut and serve out of the same pan! Even loaded lasagna is no match Red Copper™. The Square Baking Pan is ideal for cakes, bars, main courses, and more. Little to no oil, fat, or grease is needed on the pan surface. This pan is dishwasher safe, so cleanup is a breeze. Plus, the baking pan is PFOA and PTFE free so it’s safe for you and your family. Start baking with Red Copper™.
- 9.5” square baking pan
- Ceramic bakeware
- Copper infused
- Oven safe up to 500°F
- Non stick, anti-scratch surface
- Bake without oil, butter, or grease
- Dishwasher safe
- PFOA and PTFE free
- Approximately 2” deep
DOES THIS PAN COOK EVENLY?
Yes! Red Copper™ cookware and bakeware distributes heat evenly across its surface, so you’ll get evenly cooked food.
WHAT DOES PFOA AND PTFE FREE MEAN?
PFOA and PTFE are man-made plastic coatings found in most cheap non-stick cookware. While cooking with non-stick cookware made with these chemicals may not cause immediate concern, continual overheating could make the coating flake off into food.
CAN I USE THIS PAN IN MY BROILER?
The Red Copper™ Round Baking Pan is oven safe up to 500°F. Every broiler is different, so if you are unsure of what your stove’s broiling temperature is, it is advised you check with the stove manufacturer first. Some broilers heat to 550°F, in which case using this loaf pan in the broiler is not recommended.
WHAT SIZE IS THE PAN?
The pan is 9.5 inches by 9.5 inches and approximately 2 inches deep.