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Scrumptious Cookies Without The Grease!

Red Copper Cookie Sheet

$16.99

TeleBrands

Product Highlights

  • NON-STICK: copper-infused ceramic surface prevents sticking so your cookies release perfectly from the pan.
  • OVEN-SAFE UP TO 500°F: safe up to temperatures up to 500°F to suit all your baking needs – use as a baking tray entrees and appetizers, too!
  • INCLUDED: one (1) Red Copper Cookie Sheet.

More Details

Cookie sheet suffocating under a baked on mess? The Red Copper™ Cookie Sheet is made of heavy duty copper infused ceramic. The non stick coating allows your food to slide right off its surface. Goodbye scratching and scrapping. Plus, this tough grade anti-scratch baking sheet can withstand all types of foods. From baking cookies and baked goods to reheating pizza, you won’t need to scrape the Red Copper™ Cookie Sheet. This bakeware is oven safe up to 500°F. Roast veggies, stuffed chicken breast, or bake sticky cinnamon buns without a mess. No extra butter, oil, or grease is needed! The Red Copper™ Cookie Sheet is dishwasher safe for easy cleanup.

  • Copper infused ceramic bakeware
  • Nonstick, anti-scratch
  • Bake without butter, oil, or grease
  • PFOA Free
  • Oven safe up to 500°F
  • 12.75-inch X 17.75-inch cookie sheet
  • Dishwasher safe
  • Includes 1 Red Copper™ Cookie Sheet

DOES THIS COOKIE SHEET HAVE SIDES?

Yes, this cookie sheet has a rim around the edge of the sheet. It’s like a rimmed baking sheet.

WHAT SIZE IS THE SHEET?

The Red Copper™ Cookie Sheet measures 12.75 inches by 17.75 inches.

CAN I USE THIS SHEET IN MY BROILER?

The Red Copper™ Cookie Sheet is oven safe up to 500°F. Every broiler is different, so if you are unsure of what your stove’s broiling temperature is, it is advised you check with the stove manufacturer first. Some broilers heat to 550°F, in which case using this sheet in the broiler is not recommended.

WHAT DOES PFOA FREE MEAN?

PFOA is a man-made plastic coating found in most cheap non-stick cookware. While cooking with non-stick cookware made with this chemical may not cause immediate concern, continual overheating could cause the coating flake off into food.

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